Food
Not only do we brew beer from scratch, but we make food from scratch, as well. Focusing on exciting and gourmet pizzas, our crew pushes the boundaries of what pizza can be.
Our sauces and doughs are created daily in-house from our own recipes. We source meats and produce as locally as possible, and we try to be cool to our planet.
If you have food allergies, you can view all of our ingredients here. You can also ask our staff. Since we’re a scratch kitchen, we can very quickly answer your questions.
Items and prices subject to change based on ingredient availability.
JOYFUL HOUR
Tuesday through Friday
4pm-6pm
$2 off all appetizers.
Jump to a Section
Starters | Greens | Pizzas | Sandwiches | Desserts | For Kiddos
Starters
Pair any of our appetizers with the beer of your choice for the best snacking around.
Brewers Dip and Pretzel Rods
Creamy, pub-style beer cheese dip. Made with a rotating selection of house-brewed beer. Served with crunchy pretzel rods.
• Vegetarian
Chicharrónes/Pork Rinds
Crispy crunchy and oh-so-savory pork rinds!
• Clean: no toppings
• Regular: Tajín and lime
• Dirty: Smothered in Tajín, lime, Valentina salsa picante, our house-made jalapeño ranch, cotija cheese, and cilantro
Black Bean Hummus
Black beans • garbanzo beans • garlic • arugula • awesomeness
• Vegetarian
Brussy Sprouts
Tossed in butter and white wine • served with bleu cheese dipping sauce
• Vegetarian
• Add prosciutto for $3
Squeaky Cheese
You don't have to be Canadian to love our garlicky, herb-seasoned fried cheese curds. Enjoy them with your choice of marinara sauce or our jalapeño ranch dressing. (Or have some real fun and get both sauces.)
• Vegetarian
SharEable 14” Pizzas
Our sourdough crust is made in house daily with flour, extra virgin olive oil, and our house sourdough starter—and it’s vegan. All pizzas are hand stretched. **You may sub gluten-free crust or non-dairy cheese on any pizza (while supplies last).**
Angry Bee
House-alfredo sauce • fresh spinach • shaved habanero • edible flowers • Vector glitter spicy honey drizzle
• Vegetarian
• Spicy! Don’t say we didn’t warn you.
Fine Swine
House-made crumbled sausage •
caramelized onions • collard greens • roasted garlic • cherrywood maple bacon
Forager’s Dream
Wild Mushrooms ∙ balsamic onions ∙ basil pesto ∙ toasted pine nuts ∙ chèvre
• Vegetarian
Good Living
Prosciutto • pear • gorgonzola • fig sauce • rosemary olive oil • dressed arugula
Petrillo
Marinara • Vector cheese blend • meatballs • pepperoni • bacon • banana peppers
Supreme
House red sauce • Vector cheese blend • pepperoni • green olive • black olive • bell pepper • caramelized onion
Rotator
It could be one of your old favorites. It might be something completely wacky. Ask us what this month’s rotator pizza is.
All of our trademark pies are available in personal, 6” sizes, as well.
Build Your Own Pizza
Your choice of cheese • your choice of sauce • your choice of topping
Veggies
Arugula
Balsamic onions
Banana peppers
Basil
Bell pepper mix
Black olives
Brussels sprouts
Caramelized onion
Cilantro
Collard greens
Green olives
Habaneros
Jalapeños
Mushroom blend
Pineapple
Roasted garlic
Roma tomatoes
Spinach
Meats/Proteins
Bacon
Baked chicken
Meatballs
Pepperoni
Prosciutto
Sausage
Soppressatta
Fried Tofu
Extras
Basil pesto
Chevre
Fairy dust
Fig Sauce
Gorgonzola
Hot glitter honey
Fried egg
Fresh pear
Toasted pine nuts
Subs
Gluten-free crust
Non-dairy vegan cheese (Daiya™ Brand). Contains coconut oil.
SANDWICHES
Enjoy a sandwich with a zesty side salad. Prepared on freshly baked bread from la Casita Bake Shop.
The Tribiani
Beef meatballs, house marinara, melted provolone, and parmesan cheese. Served on a hoagie roll from la Casita Bakeshop.
The Chicken Piccolo
Marinated chicken breast with melted provolone cheese, fresh tomatoes, arugula, red onions, almond basil pesto, and crispy bacon. Served on toasted sourdough from la Casita Bakeshop.
The Situation
Prosciutto, soppressata, pepperoni, provolone cheese, tomato slices, olive tapenade, and our secret relish (don't tell anyone that the relish is lettuce, red onions, and banana peppers). Served on toasted sourdough from la Casita Bakeshop.
The Garden Gnome
Herbed chèvre cheese, black bean hummus, pickled onion, pickled carrots, heirloom tomatoes, romaine. Served on toasted sourdough from la Casita Bakeshop.
• Vegetarian
• Vegan (let our staff know to nix the cheese)
Greens
We source all of our organic greens locally as often as we can.
Caesar
Romaine • parmesan • our signature salties (better than croutons) • Caesar dressing
• 1/2 size or full size
• Vegetarian
• Add chicken if you’d like.
Build Your Own
Choose your greens • choose a few additional ingredients • choose a dressing
• Can be vegan (we suggest tofu!)
• Can be vegetarian
• Can be meaty
Kids
If they'll eat.
Kids Pizza
Pepperoni, cheese, or sausage
•Vegetarian (if it’s cheese)
• Pro Tip: Anyone can order a small pizza.
Kids Spaghetti
Choice of red sauce, Alfredo sauce, butter, or no sauce
• Add a meatball for $1.
Desserts
Make life a little sweeter.
Sugies
Cinnamon • brown sugar • butter • love
• Vegetarian
Salt Sweets Cookies
We offer a variety of delicious cookies from Lake Highlands’ own Salt Sweets.
• Vegetarian
Ingredient and allergy Information
We’re firm believers in food transparency. If you’re curious about what’s in our food (or you have a limited diet or food allergy), we want you to order with confidence. View our ingredient information here.
We try to keep this as up to date as possible. If you have any concerns, please contact us or talk to one of our staff.
Good things come to those who scroll to the bottom.
Here are a few Vector Brewing secrets: You can order any of our trademark pizzas in a personal size (on-site dining only), the Whole Hog Calzone is still available (you just have to ask for it), and you can get a take-home pizza kit to make our pies at home (you get dough, flour, sauce, and cheese).