Lunch and Dinner
Not only do we brew beer from scratch, but we make food from scratch, as well. Focusing on exciting and gourmet pizzas, our crew pushes the boundaries of what pizza can be.
Our sauces and doughs are created daily in-house from our own recipes. We source meats and produce as locally as possible, and we try to be cool to our planet.
If you have food allergies, you can view all of our ingredients here. You can also ask our staff. Since we’re a scratch kitchen, we can very quickly answer your questions.
Items and prices subject to change based on ingredient availability.
Lunch service begins at 11:30am. Please allow us time to flip the kitchen from breakfast service. We appreciate your understanding.
JOYFUL HOUR
Tuesday through Friday
4pm-6pm
$2 off all appetizers.
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Starters | Greens | Pizzas | Sandwiches | Desserts | For Kiddos
Starters
Pair any of our appetizers with the beer of your choice for the best snacking around.
Kettle Potato Chips
Crispy and crunchy Italian-seasoned kettle potato chips
• Vegetarian
• Add blue cheese dressing and crumbles for $2
Squeaky Cheese
You don't have to be Canadian to love our garlicky, herb-seasoned fried cheese curds. Enjoy them with your choice of marinara sauce or our jalapeño ranch dressing. (Or have some real fun and get both sauces.)
• Vegetarian
Brussy Sprouts
Tossed in butter and white wine • served with bleu cheese dipping sauce
• Vegetarian
• Add prosciutto for $3.5
Black Bean Hummus
Black beans • garbanzo beans • garlic • dressed arugula • awesomeness
Served with pita. Ask for chips (for GF option)
Vegetarian
SharEable 14” Pizzas
Our sourdough crust is made in house daily with flour, extra virgin olive oil, and our house sourdough starter—and it’s vegan. All pizzas are hand stretched. **You may sub gluten-free crust or non-dairy cheese on any pizza (while supplies last).**
Angry Bee
House-alfredo sauce • fresh spinach • shaved habanero • edible flowers • Vector glitter spicy honey drizzle
• Vegetarian
• Spicy! Don’t say we didn’t warn you.
Fine Swine
House-made crumbled sausage •
caramelized onions • collard greens • roasted garlic • cherrywood maple bacon
Forager’s Dream
Mushroom blend ∙ caramelized onions ∙ basil pesto ∙ sunflower seeds ∙ chèvre
• Vegetarian
Good Living
Prosciutto • pear • gorgonzola • fig sauce • rosemary olive oil • dressed arugula
Petrillo
Marinara • Vector cheese blend • meatballs • pepperoni • bacon • banana peppers
Supreme
House red sauce • Vector cheese blend • pepperoni • green olive • black olive • green bell pepper • caramelized onion
Rotator
It could be one of your old favorites. It might be something completely wacky. Ask us what this month’s rotator pizza is.
All of our trademark pies are available in personal, 6” sizes, as well.
Build Your Own Pizza
Start with your choice of house tomato sauce, house alfredo sauce, or pink sauce (a blend of the two), and Vector cheese blend.
Veggies
Arugula
Banana peppers
Basil
Black olives
Brussels sprouts
Caramelized onion
Cilantro
Collard greens
Giardiniera
Green Bell pepper
Green olives
Habaneros
Jalapeños
Mushroom blend
Olive tapenade
Pickled carrot
Pickled red onion
Roasted garlic
Roma tomatoes
Spinach
Meats/Proteins
Bacon
Baked chicken
Hot capicola
Mortadella
Pepperoni
Prosciutto
Sausage
Sliced beef meatballs
Extras
Basil pesto
Chèvre
Fairy dust
Fig Sauce
Fresh pear
Fried egg
Gorgonzola
Hot glitter honey
Sunflower seeds
Subs
Gluten-free crust
Non-dairy vegan cheese (Daiya™ Brand). Contains coconut oil.
SANDWICHES
Enjoy a sandwich with your choice of a small side Caesar salad or Italian-seasoned kettle potato chips. Prepared on freshly baked bread from la Casita Bakeshop.
Pollo Fresco
Marinated chicken breast, house-made herbed chèvre, black bean hummus, pickled red onion, pickled carrot, sliced tomato, romaine. Served on toasted sourdough from la Casita Bakeshop.
The Garden Gnome
Herbed chèvre cheese, black bean hummus, pickled onion, pickled carrots, heirloom tomatoes, romaine. Served on toasted sourdough from la Casita Bakeshop.
• Vegetarian
• Vegan (let our staff know to nix the cheese)
The Situation
Prosciutto, hot capicola, mortadella, provolone cheese, olive tapenade, house giardiniera. Served on toasted focaccia from la Casita Bakeshop.
Italian Beef
Slow-simmered roast beef, au jus, sweet peppers, hot giardiniera. Served on toasted French bread.
• Choice of “wet” or “dipped.”
Caesaroni
The Original Pizza Sandwich! A big slice of la Casita Bakeshop focaccia baked with red sauce, cheese blend, and pepperoni, then topped with our house chopped Caesar salad and smashed together.
Greens
A little something fresh.
Caesar
Romaine • parmesan • focaccia croutons • house-made Caesar dressing
• 1/2 size or full size
• Vegetarian
• Add chicken if you’d like.
Kids
If they'll eat.
Kids Pizza
Pepperoni, cheese, or sausage
•Vegetarian (if it’s cheese)
• Pro Tip: Anyone can order a small pizza.
Kids Spaghetti
Choice of red sauce, Alfredo sauce, butter, or no sauce
Desserts
Make life a little sweeter.
Salt Sweets Cookies
We offer a variety of delicious cookies from Lake Highlands’ own Salt Sweets.
• Vegetarian
Salt Sweets Cake Pop
Choose chocolate or vanilla.
• Vegetarian
Ingredient and allergy Information
We’re firm believers in food transparency. If you’re curious about what’s in our food (or you have a limited diet or food allergy), we want you to order with confidence. View our ingredient information here.
We try to keep this as up to date as possible. If you have any concerns, please contact us or talk to one of our staff.
Good things come to those who scroll to the bottom.
Here are a few Vector Brewing secrets: You can order any of our trademark pizzas in a personal size (on-site dining only), the Whole Hog Calzone is still available (you just have to ask for it), and you can get a take-home pizza kit to make our pies at home (you get dough, flour, sauce, and cheese).